The final day of the field tour was spent mostly driving. We left Budapest and headed to Bratislava. First, we got off the bus at the castle where we walked around for a little and then we walked down into the town.
Here, we had free time which I spent with a few people visiting souvenir shops. We also stumbled upon a free museum hidden in “Bratislava’s oldest souvenir shop.” The museum was a room filled with old cash registers and another filled with other items that had been in the shop at one point or another.
USAC then covered lunch at BARtislava where we had cheese perogies. From here we traveled to Devín Castle. It’s a ruin situated above where the Danube and Morava River intersect and from the castle you can look from Slovakia to Austria.
So we hiked to the top of the castle which provided breath-taking views (and great photo ops).
We spent the rest of our time down at the Morava River where a few people swam from our side of the river in Slovakia to the other in Austria. I didn’t swim because my suit was at the bottom of my duffle bag which was in the bottom of the bus. Also, I did not want to sit in the bus all wet for the remaining hours of our ride back to Prague.
Halfway into our ride Jan broke out a snack for us all: Hungarian cheese and meats. The chopped up four different types of cheese and five types of sausages (one of which was horse meat, I was told it was good just really greasy) and passed it around with slices of bread. Here is Jan with the bread before it was sliced:
Our ride ended up being two hours longer than it should have been due to terrible traffic. We were at a standstill for an hour. Eventually we did get home though, and after enjoying my last meal at Pivovarsky Klub downstairs, I returned to the almost empty apartment (Brooke was still there but it still felt like a ghost town) and finished packing up before leaving for my flight at three am.
See the pictures from today here.